Food service Cleaning Tools
Food industry cleaning tools are made from HACCP-compliant materials and colour-coded by zone: red for meat, blue for fish, green for vegetables, white for dairy. Colour coding prevents using one zone's brush in another, reducing cross-contamination risk. The range includes brushes, scrapers, scoops, spatulas, and other tools resistant to high temperatures and chemical disinfection.
There are 40 products.
Cleaning tools for the food industry: HACCP compliant
Food industry tools must meet strict hygiene standards — HACCP, BRC, and IFS. Food processing equipment differs from regular cleaning tools in materials, construction, and a colour-coding system that prevents mix-ups between zones.
Colour-coding system
In food production each zone has its own colour: red for raw meat, blue for fish, green for salads and fruit, yellow for cooked products, white for dairy. Cloths, brushes, brooms, and sponges are available in all HACCP colours.
Colour-coding helps during audits: inspectors can immediately see whether staff are using the right tools in the right zones. Hillbrush is one of the leading manufacturers offering a full colour-coded tool range.
Food-contact-safe materials
All tools are made from FDA-approved materials , polypropylene, stainless steel, and silicone rubber. Brush bristles are shed-resistant (detectable) , if a bristle breaks off, it can be picked up by a metal detector on the production line.
Floor cleaning tools for the food industry must be easy to wash and disinfect. No wooden parts , only plastic and metal that will not absorb moisture or harbour bacteria.
Main tool types
- Hand brushes. for countertops, conveyors, and small equipment
- Floor brushes. with handles, hard or soft bristle depending on floor type
- Squeegees. for pushing water and waste toward floor drains
- Buckets and dosing. buckets with measuring scales for preparing solutions
- Brooms. for dry sweeping before wet cleaning
Cleaning products for food processing
Tools without the right solutions will not deliver results. Disinfectant cleaners and sanitary cleaners target surfaces that come into contact with food. Floor cleaners must be food-industry safe , free of aggressive fragrances and non-slip after drying.
All food industry tools belong to the cleaning tools category. Tool holders on the wall keep everything organised and ensure each colour-coded tool returns to its place.
Delivery within 1,3 business days. Free shipping on orders over 50 EUR.